Improving Capacity of Policy making Institutions

In the framework of WP6 the Confederation of Egyptian European Business Association-CEEBA organized an Introductory seminar aiming to improve the capacity of policy making institutions for safeguarding the Mediterranean Diet. 
The event took place on May 18th 2014, where Dr. Alaa Ezz-Secretary General of CEEBA and Professor Pier Luigi Petrillo of Unitelma Sapienza, Rome, Italy both held their presentations.
The participants were officials and representatives from the ministries of Health, Education and Agriculture, as well as representatives from other various organizations like the Alexandria Chamber of Commerce, Anna Lindh Foundation, Nutrition Institute and The Arab Academy for Science and Maritime Transport.

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